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ISO 8260
Milk and milk products — Determination of organochlorine pesticides and polychlorobiphenyls — Method using capillary gas-liquid chromatography with electron-capture detection - First Edition
| contributor author | ISO - International Organization for Standardization | |
| date accessioned | 2017-09-04T18:50:29Z | |
| date available | 2017-09-04T18:50:29Z | |
| date copyright | 2008.07.15 | |
| date issued | 2008 | |
| identifier other | KUZMGCAAAAAAAAAA.pdf | |
| identifier uri | http://yse.yabesh.ir/std;jsessionid=2A40C857538608EB2FAD401085A12450/handle/yse/231970 | |
| description abstract | This International Standard specifies a method for the determination of the contents of individual organochlorine pesticides (OCPs) and polychlorinated biphenyls (PCBs) in milk, evaporated milk, sweetened condensed milk, powdered milk products, butter and butterfat, cheese and other milk products. The method is capable of determining low levels of specific OCPs down to 5 µg of OCP per kilogram of fat and levels of specific PCBs down to 2,5 µg of PCB per kilogram of fat, using capillary gas-liquid chromatography with electron-capture detection (GLC-ECD). | |
| language | English | |
| title | ISO 8260 | num |
| title | Milk and milk products — Determination of organochlorine pesticides and polychlorobiphenyls — Method using capillary gas-liquid chromatography with electron-capture detection - First Edition | en |
| type | standard | |
| page | 22 | |
| status | Active | |
| tree | ISO - International Organization for Standardization:;2008 | |
| contenttype | fulltext |
