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GG-T-315C
THERMOMETERS, SELF-INDICATING, LIQUID-IN-GLASS
Year: 1975
Abstract: This specification covers liquid-in-glass, self-indicating cooking thermometers (see 6.1).
Thermometers with scale ranges as indicated, shall be of the following classes as specified (see 6.2):
Intended Use: The thermometers covered by this specification are used when making candy, deep fat frying, roasting meats, to indicate the temperature of dough and to indicate oven temperatures. The class 4 thermometer is used with the Dough Mixing and Make-Up Outfit, Trailer-Mounted, M-534, covered by MIL-D-43490 and Bakery Plant, Field covered by MIL-B-43322.
Thermometers with scale ranges as indicated, shall be of the following classes as specified (see 6.2):
Class 1 - Confectioner's, 60°F - 360°F Class 2 - Cooking (deep fry), 60°F - 450°F Class 3 - Cooking (roast meat), 120°F - 195°F Class 4 - Dough testing, 60°F - 110°F Class 5 - Oven, 200° - 600°F
Intended Use: The thermometers covered by this specification are used when making candy, deep fat frying, roasting meats, to indicate the temperature of dough and to indicate oven temperatures. The class 4 thermometer is used with the Dough Mixing and Make-Up Outfit, Trailer-Mounted, M-534, covered by MIL-D-43490 and Bakery Plant, Field covered by MIL-B-43322.
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| contributor author | ARMY - GL - U.S. Army Natick Soldier Research, Development & Engineering Center | |
| date accessioned | 2017-09-04T18:37:29Z | |
| date available | 2017-09-04T18:37:29Z | |
| date copyright | 27668 | |
| date issued | 1975 | |
| identifier other | JNOTDAAAAAAAAAAA.pdf | |
| identifier uri | http://yse.yabesh.ir/std;jsessionid=A37AB11A3B79736B2664DC4D903A41D8/handle/yse/219363 | |
| description abstract | This specification covers liquid-in-glass, self-indicating cooking thermometers (see 6.1). Thermometers with scale ranges as indicated, shall be of the following classes as specified (see 6.2): Class 1 - Confectioner's, 60°F - 360°F Class 2 - Cooking (deep fry), 60°F - 450°F Class 3 - Cooking (roast meat), 120°F - 195°F Class 4 - Dough testing, 60°F - 110°F Class 5 - Oven, 200° - 600°F Intended Use: The thermometers covered by this specification are used when making candy, deep fat frying, roasting meats, to indicate the temperature of dough and to indicate oven temperatures. The class 4 thermometer is used with the Dough Mixing and Make-Up Outfit, Trailer-Mounted, M-534, covered by MIL-D-43490 and Bakery Plant, Field covered by MIL-B-43322. | |
| language | English | |
| title | GG-T-315C | num |
| title | THERMOMETERS, SELF-INDICATING, LIQUID-IN-GLASS | en |
| type | standard | |
| page | 13 | |
| status | Active | |
| tree | ARMY - GL - U.S. Army Natick Soldier Research, Development & Engineering Center:;1975 | |
| contenttype | fulltext |