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Standard Test Method for Coking Value of Tar and Pitch (Modified Conradson)

ASTM D2416-25

Organization:
ASTM - ASTM International
Year: 2025

Abstract: 5.1 This test method is useful for indicating the relative coke-forming propensities and for evaluating and characterizing tars and pitches. This test method can also be used as one element in establishing the uniformity of shipments or sources of supply.
URI: http://yse.yabesh.ir/std;query=authoCA58ear3081D206861598F1EFDEC014A/handle/yse/343357
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    Standard Test Method for Coking Value of Tar and Pitch (Modified Conradson)

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contributor authorASTM - ASTM International
date accessioned2025-09-30T19:24:38Z
date available2025-09-30T19:24:38Z
date copyright2025
date issued2025
identifier otherd2416-25.pdf
identifier urihttp://yse.yabesh.ir/std;query=authoCA58ear3081D206861598F1EFDEC014A/handle/yse/343357
description abstract5.1 This test method is useful for indicating the relative coke-forming propensities and for evaluating and characterizing tars and pitches. This test method can also be used as one element in establishing the uniformity of shipments or sources of supply.
languageEnglish
titleStandard Test Method for Coking Value of Tar and Pitch (Modified Conradson)en
titleASTM D2416-25num
typestandard
statusActive
treeASTM - ASTM International:;2025
contenttypefulltext
scope1.1 This test method covers the determination of the coking value of tar and pitch having an ash content not over 0.5 % as determined by Test Method D2415. 1.2 Coking values by this test method are practically the same as those obtained by Test Method D189, but results are more reproducible. The apparatus used is identical, except that an electric furnace is substituted for the gas flame. 1.3 The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard. 1.4 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. 1.5 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.
identifier DOI10.1520/D2416-25
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