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ISO 9841
Essential oil of hyssop (Hyssopus officinalis L. ssp. officinalis) - Third Edition
| contributor author | ISO - International Organization for Standardization | |
| date accessioned | 2017-09-04T18:42:53Z | |
| date available | 2017-09-04T18:42:53Z | |
| date copyright | 2013.10.15 | |
| date issued | 2013 | |
| identifier other | KALMGFAAAAAAAAAA.pdf | |
| identifier uri | http://yse.yabesh.ir/std;query=authoF2377D8669B749A/handle/yse/224298 | |
| description abstract | This International Standard specifies certain characteristics of essential oil of hyssop (Hyssopus officinalis L. ssp officinalis), with a view to facilitating the assessment of its quality. | |
| language | English | |
| title | ISO 9841 | num |
| title | Essential oil of hyssop (Hyssopus officinalis L. ssp. officinalis) - Third Edition | en |
| type | standard | |
| page | 14 | |
| status | Active | |
| tree | ISO - International Organization for Standardization:;2013 | |
| contenttype | fulltext |
