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English -- Cereals, pulses and other food grains - Nomenclature (ISO 5526:2013); Multilingual version EN ISO 5526:2013;
German -- Getreide, Huelsenfruechte und anderes Nahrungsgetreide - Benennung (ISO 5526:2013); Mehrsprachige Fassung EN ISO 5526:2013

contributor authorDIN - Deutsches Institut für Normung e. V.
date accessioned2017-09-04T18:41:10Z
date available2017-09-04T18:41:10Z
date copyright2013.07.01
date issued2013
identifier otherJWOWDFAAAAAAAAAA.pdf
identifier urihttps://yse.yabesh.ir/std/handle/yse/222747
description abstractThis International Standard lists the botanical names of the main species of:
a) cereals (Clause 3);
b) pulses (Clause 4);
c) other food grains (Clause 5).
NOTE In addition to terms used in English and French, two of the three official ISO languages, this document gives the equivalent terms in Chinese and German; these are published under the responsibility of the member bodies for China (SAC) and Germany (DIN), and are given for information only. Only the terms given in the official languages can be considered as ISO terms.
It also lists the stabilized plant names of the International Seed Testing Association (ISTA).
Various commonly met synonyms of the botanical names are indicated in an annex.
languageEnglish
titleDIN EN ISO 5526num
titleEnglish -- Cereals, pulses and other food grains - Nomenclature (ISO 5526:2013); Multilingual version EN ISO 5526:2013en
titleGerman -- Getreide, Huelsenfruechte und anderes Nahrungsgetreide - Benennung (ISO 5526:2013); Mehrsprachige Fassung EN ISO 5526:2013other
typestandard
page41
statusActive
treeDIN - Deutsches Institut für Normung e. V.:;2013
contenttypefulltext


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