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ASTM B886-24

contributor authorASTM - ASTM International
date accessioned2025-09-30T18:06:36Z
date available2025-09-30T18:06:36Z
date copyright2024
date issued2024
identifier otherb0886-24.pdf
identifier urihttps://yse.yabesh.ir/std/handle/yse/342394
description abstract5.1 This test method allows the nondestructive measurement of the magnetic fraction of the binder phase in cemented carbide powder materials and sintered product, and may be used as an indirect measure of the carbon level in the material or product. 5.2 Measurement of magnetic saturation provides a comparison of the relative fraction of magnetic binder phase, that is, cobalt, nickel, or iron, present in the material and can be used for acceptance of product to specification. 5.3 Measurement of magnetic saturation can be used as a measure of the quality of powder material.
languageEnglish
titleStandard Test Method for Determination of Magnetic Saturation (Ms) of Cemented Carbidesen
titleASTM B886-24num
typestandard
statusActive
treeASTM - ASTM International:;2024
contenttypefulltext
scope1.1 This test method covers the determination of magnetic saturation (Ms) of cemented carbide powder materials and sintered products using magnetic saturation induction test instrumentation. 1.2 The values stated in SI units are to be regarded as standard. An exception is the use of Gauss-cm3 per gram, which is a longstanding industry practice. 1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. 1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.
identifier DOI10.1520/B0886-24


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