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Standard Practices for Production and Preparation of Gray Iron Castings for Porcelain Enameling
ASTM C660-24
| contributor author | ASTM - ASTM International | |
| date accessioned | 2025-09-30T18:07:02Z | |
| date available | 2025-09-30T18:07:02Z | |
| date copyright | 2024 | |
| date issued | 2024 | |
| identifier other | c0660-24.pdf | |
| identifier uri | https://yse.yabesh.ir/std/handle/yse/342468 | |
| description abstract | 4.1 This practice is specifically intended to establish proper manufacture and surface preparation of gray iron castings for successful application of porcelain enamel. 4.2 Casting composition and proper removal of contaminants is essential for quality application of finished porcelain enamel. | |
| language | English | |
| title | Standard Practices for Production and Preparation of Gray Iron Castings for Porcelain Enameling | en |
| title | ASTM C660-24 | num |
| type | standard | |
| status | Active | |
| tree | ASTM - ASTM International:;2024 | |
| contenttype | fulltext | |
| scope | 1.1 These practices are intended to indicate certain casting characteristics and pre-enameling practices which will facilitate finishing by the wet- or dry-process methods of porcelain enameling. All of the listed recommendations are based on experiences with gray iron casting and enameling. 1.2 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard. 1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. 1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee. | |
| identifier DOI | 10.1520/C0660-24 |
