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English -- Standard for the Prevention of Fires and Dust Explosions in Agricultural and Food Processing Facilities - Effective Date: 06/02/2016

contributor authorNFPA - (NFPA) - National Fluid Power Association
date accessioned2017-10-18T10:56:33Z
date available2017-10-18T10:56:33Z
date copyright2017.01.01
date issued2017
identifier otherHLFTPFAAAAAAAAAA.pdf
identifier urihttp://yse.yabesh.ir/std/handle/yse/232675
description abstractScope: This standard provides requirements applicable to agricultural and/or food processing facilities for managing or mitigating fire and explosion hazards of combustible agricultural or food processing dusts or related particulate solids. Purpose. This standard shall provide the minimum requirements necessary for safety to life and property from fire, flash fire, and explosion posed by agricultural and food processing combustible dust and represents the industry and commodity-specific requirements for agricultural and food processing.
languageEnglish
titleNFPA 61num
titleEnglish -- Standard for the Prevention of Fires and Dust Explosions in Agricultural and Food Processing Facilities - Effective Date: 06/02/2016en
typestandard
page68
statusActive
treeNFPA - (NFPA) - National Fluid Power Association:;2017
contenttypefulltext


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