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DIN 10167
English -- Detection of Escherichia coli O 157 in meat and meat products;
German -- Nachweis von Escherichia coli O 157 in Fleisch und Fleischerzeugnissen
Organization:
DIN - Deutsches Institut für Normung e. V.
Year: 2004
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| contributor author | DIN - Deutsches Institut für Normung e. V. | |
| date accessioned | 2017-09-04T16:47:14Z | |
| date available | 2017-09-04T16:47:14Z | |
| date copyright | 2004.03.01 | |
| date issued | 2004 | |
| identifier other | WEQXJBAAAAAAAAAA.pdf | |
| identifier uri | http://yse.yabesh.ir/std;query=autho162s7D83081DAC4261597A00D52FAB6A/handle/yse/110563 | |
| language | English | |
| title | DIN 10167 | num |
| title | English -- Detection of Escherichia coli O 157 in meat and meat products | en |
| title | German -- Nachweis von Escherichia coli O 157 in Fleisch und Fleischerzeugnissen | other |
| type | standard | |
| page | 6 | |
| status | Active | |
| tree | DIN - Deutsches Institut für Normung e. V.:;2004 | |
| contenttype | fulltext |