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API BULL D16
Suggested Procedure for Development of a Spill Prevention Control and Countermeasure Plan - Fifth Edition * Includes Additional Content
Organization:
API - American Petroleum Institute
Year: 2011
Abstract: Purpose of SPCC Rule
The regulation is divided into three subparts, which detail the requirements for a Spill Prevention, Control, and Countermeasure (SPCC) Plan. Subpart A (§ 112.1 to §112.7) contains an applicability section, definitions, and general requirements for all facilities that are SPCC-regulated. Subpart B (§112.8 to §112.11) sets out the SPCC requirements for petroleum oil and non-petroleum oils other than animal fats and vegetable oils. Subpart C (§112.12 to §112.15) sets out the SPCC Plan requirements for animal fats, oils, and greases, fish and marine mammal oils; and oils of vegetable origin, including oils from seeds, nuts, fruits, and kernels. The SPCC Plan is the foundation of EPA's oil spill prevention program.
The regulation is divided into three subparts, which detail the requirements for a Spill Prevention, Control, and Countermeasure (SPCC) Plan. Subpart A (§ 112.1 to §112.7) contains an applicability section, definitions, and general requirements for all facilities that are SPCC-regulated. Subpart B (§112.8 to §112.11) sets out the SPCC requirements for petroleum oil and non-petroleum oils other than animal fats and vegetable oils. Subpart C (§112.12 to §112.15) sets out the SPCC Plan requirements for animal fats, oils, and greases, fish and marine mammal oils; and oils of vegetable origin, including oils from seeds, nuts, fruits, and kernels. The SPCC Plan is the foundation of EPA's oil spill prevention program.
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| contributor author | API - American Petroleum Institute | |
| date accessioned | 2017-09-04T18:26:10Z | |
| date available | 2017-09-04T18:26:10Z | |
| date copyright | 2011.04.01 | |
| date issued | 2011 | |
| identifier other | IKRDIEAAAAAAAAAA.pdf | |
| identifier uri | https://yse.yabesh.ir/std/handle/yse/208316 | |
| description abstract | Purpose of SPCC Rule The regulation is divided into three subparts, which detail the requirements for a Spill Prevention, Control, and Countermeasure (SPCC) Plan. Subpart A (§ 112.1 to §112.7) contains an applicability section, definitions, and general requirements for all facilities that are SPCC-regulated. Subpart B (§112.8 to §112.11) sets out the SPCC requirements for petroleum oil and non-petroleum oils other than animal fats and vegetable oils. Subpart C (§112.12 to §112.15) sets out the SPCC Plan requirements for animal fats, oils, and greases, fish and marine mammal oils; and oils of vegetable origin, including oils from seeds, nuts, fruits, and kernels. The SPCC Plan is the foundation of EPA's oil spill prevention program. | |
| language | English | |
| title | API BULL D16 | num |
| title | Suggested Procedure for Development of a Spill Prevention Control and Countermeasure Plan - Fifth Edition * Includes Additional Content | en |
| type | standard | |
| page | 75 | |
| status | Active | |
| tree | API - American Petroleum Institute:;2011 | |
| contenttype | fulltext |